Eat with us
Kitchen Opening Times
Monday - Sunday 12pm-2.15pm(ish)
Monday - Saturday 6pm - 8.15pm(ish)
Booking is strongly recommended
Monday - Sunday 12pm-2.15pm(ish)
Monday - Saturday 6pm - 8.15pm(ish)
Booking is strongly recommended
Sample Menu
Please note this is a sample menu only.
It may not be available at the time of your visit.
Starters
Dish of Olives (*) £4 Warm Crusty Bread & Butter (*) £4.50
Homemade Soup of the Day Served with Warm Crusty Bread £6
Beer Battered Button Mushrooms, Garlic Mayo, Rocket & Parmesan £6.95
Main Courses
Please note that all of our meals come complete with options which are at the bottom of the page unless otherwise stated (*)
Rare Breed Beef & Ale Pie, Puff Pastry £23
Garlic & Herb Marinated Chicken Breast Burger, Feta Cheese, Iceberg Lettuce, Otis & Belle Bread Roll £21
Beer Battered Fillet of Cornish Fish, Garden Peas, Tartare Sauce £21
Tandoori Roasted Celeriac ‘Steak’, Roasted Cauliflower, Tomato Sauce, Cashew Nut Cream £18.95
Rare Breed Cotswold Ham, 2 Billy’s of Stow Fried Eggs £19
Tandoori Baked ‘Loch Duart’ Salmon, Roasted Cauliflower, Red Onion Marmalade, Cashew Nut Cream £23
9 Hour Slow Cooked Rare Breed Brisket, Yorkshire Pudding, Green Peppercorn Sauce £23
Sunday Roasts
(Available on Sundays only roast options may vary)
9 Hour Cotswold Rare Breed Beef Brisket, Roast Potatoes, Yorkshire Pudding & Gravy (*) £23
9 Hour Slow Cooked Lamb Shoulder, Roast Potatoes, Yorkshire Pudding & Gravy (*) £23
Nutless Roast, Roast Potatoes, Yorkshire Pudding & Gravy (V) (*) £17.95
All of our main courses come with a choice of chips or new potatoes plus an additional choice of seasonal vegetables or dressed rocket & parmesan salad
(V) Vegetarian (*) No potatoes needed (N) Contains Nuts (Vg) Vegan (GF) Gluten Free (DF) Dairy Free
Desserts
Auntie Janey’s Sticky Toffee Pudding, served with Custard, Cream or Ice Cream £7.50
Steamed Lemon Curd Sponge, Thick Creamy Custard (GF) £7.50
Coconut Panna Cotta, Passion Fruit, Honeycomb (GF, Vg) £6.50
Choice of Jude’s ice cream
1 Scoop £2.50 2 Scoop £3.95 3 Scoop £5.25
If you have any allergies or intolerances then please let a member of staff know and we will adapt or improvise where necessary.
Dish of Olives (*) £4 Warm Crusty Bread & Butter (*) £4.50
Homemade Soup of the Day Served with Warm Crusty Bread £6
Beer Battered Button Mushrooms, Garlic Mayo, Rocket & Parmesan £6.95
Main Courses
Please note that all of our meals come complete with options which are at the bottom of the page unless otherwise stated (*)
Rare Breed Beef & Ale Pie, Puff Pastry £23
Garlic & Herb Marinated Chicken Breast Burger, Feta Cheese, Iceberg Lettuce, Otis & Belle Bread Roll £21
Beer Battered Fillet of Cornish Fish, Garden Peas, Tartare Sauce £21
Tandoori Roasted Celeriac ‘Steak’, Roasted Cauliflower, Tomato Sauce, Cashew Nut Cream £18.95
Rare Breed Cotswold Ham, 2 Billy’s of Stow Fried Eggs £19
Tandoori Baked ‘Loch Duart’ Salmon, Roasted Cauliflower, Red Onion Marmalade, Cashew Nut Cream £23
9 Hour Slow Cooked Rare Breed Brisket, Yorkshire Pudding, Green Peppercorn Sauce £23
Sunday Roasts
(Available on Sundays only roast options may vary)
9 Hour Cotswold Rare Breed Beef Brisket, Roast Potatoes, Yorkshire Pudding & Gravy (*) £23
9 Hour Slow Cooked Lamb Shoulder, Roast Potatoes, Yorkshire Pudding & Gravy (*) £23
Nutless Roast, Roast Potatoes, Yorkshire Pudding & Gravy (V) (*) £17.95
All of our main courses come with a choice of chips or new potatoes plus an additional choice of seasonal vegetables or dressed rocket & parmesan salad
(V) Vegetarian (*) No potatoes needed (N) Contains Nuts (Vg) Vegan (GF) Gluten Free (DF) Dairy Free
Desserts
Auntie Janey’s Sticky Toffee Pudding, served with Custard, Cream or Ice Cream £7.50
Steamed Lemon Curd Sponge, Thick Creamy Custard (GF) £7.50
Coconut Panna Cotta, Passion Fruit, Honeycomb (GF, Vg) £6.50
Choice of Jude’s ice cream
1 Scoop £2.50 2 Scoop £3.95 3 Scoop £5.25
If you have any allergies or intolerances then please let a member of staff know and we will adapt or improvise where necessary.
