Eat with us
Kitchen Opening Times
Monday - Sunday 12pm-2.15pm(ish)
Monday - Saturday 6pm - 8.15pm(ish)
Booking is strongly recommended
Monday - Sunday 12pm-2.15pm(ish)
Monday - Saturday 6pm - 8.15pm(ish)
Booking is strongly recommended
The Black Bear Sample
Menu
Warm Crusty Bread & Butter £3.50 Dish Of Olives (Vg) £3.50
Homemade Flatbreads & Hummus (Vg) £4.00
Starters
Homemade Soup of The Day Served with Warm Crusty Bread (GF without Bread) (Vg) £5.50
Pan Fried King Prawns, Noodle Salad, Chilli Dressing, Toasted Sesame Seeds (DF) £7.95
Homemade Scotch Egg, Mustard Cream Sauce £7.50
Duck Rillettes, Red Onion Marmalade, Crispy Toasts (DF, GF without Toasts) £7.50
Main Courses
Dexter Beef Dish of The Day (Please Ask for Details) TBC
Todenham Beef & Ale Pie, Puff Pastry (DF) £15.95
Black Bear Ploughman’s (Smoked Ham, Cheese, Scotch Egg, Cornichons, Olives, Crusty Bread & Hand-Cut Chips) (*) £15.95
Beer Battered Fillet Of Cornish Fish, Minted Pea Puree, Tartare Sauce £14.95
Slow Cooked Veal Rump, Mixed Beans & Tomato & Smoked Bacon Sauce (GF,DF) £16.95
Slow Cooked Peppers, Tabbouleh, Crumbled Feta, Basil Oil (Vg, DF without Feta) £13.95
Pan Fried 28 Day Matured Todenham Rump Steak, Roasted Mushroom, Cafe de Paris Butter (GF) £23.95
Pan Fried Cornish Sea Bass, Sesame Noodles, Soy, Ginger & Garlic, Chilli Jam (*) £19.95
Szechuan Salt & Pepper Breaded Chicken, Thai Green Curry Sauce £15.95
Slow Cooked Todenham Belly Pork, Pepper Sauce & Apple Compote (GF) £15.95
Sunday Roasts
(Available on Sundays only)
9-Hour Slow Cooked Brisket served with roast potatoes, Yorkshire pudding and seasonal vegetables (A) £15.95
Roast Pork, Gammon, 1/2 Roast Chicken (these vary each week) served with roast potatoes, Yorkshire pudding and seasonal vegetables From £15.95
All of our main courses come with a choice of chips or new potatoes plus an additional choice of seasonal vegetables or dressed rocket & parmesan salad
(V) Vegetarian (*) No potatoes needed (N) Contains Nuts (Vg) Vegan (GF) Gluten Free (DF) Dairy Free
(A) Available every Sunday
Desserts
Sticky Toffee Pudding, Toffee Sauce Served With A Choice of Custard, Double Cream Or Ice Cream £6.50
Marmalade Sponge (N) (GF) (Vg) £6.50
Chocolate Sponge Pudding, Fudge Sauce (N) (GF) (Can be Vg on request) £6.50
Choice Of Jude’s Ice Creams (please ask for today’s flavours) 1Scoop £1.95 2Scoop £2.95 3Scoop £3.95
(Vg) Vegan (N) Contains Nuts
If you have any allergies or intolerances then please let a member of staff know and we will adapt or improvise where necessary.